Medicine & Life Sciences
3-amino-1-methyl-5H-pyrido(4,3-b)indole
100%
Mutagens
79%
Amines
47%
chlorophyllin
41%
DNA Adducts
37%
Mutagenesis
34%
Mutation
34%
Carcinogens
29%
purpurin
27%
Dimethylnitrosamine
27%
Hemin
27%
Aeromonas
27%
3-hydroxyamino-1-methyl-5H-pyrido(4,3-b)indole
26%
Vitis
24%
N-nitrosomorpholine
23%
Salmonella typhimurium
23%
2-chloro-4-methylthiobutanoic acid
22%
N-Nitrosopyrrolidine
22%
2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine
21%
DNA
21%
Carcinogenesis
20%
Schistosoma japonicum
19%
N-nitrosopiperidine
19%
nitrosoproline
18%
copper phthalocyanine
17%
O-(6)-methylguanine
17%
Actinidia
17%
Metabolic Activation
17%
Diethylnitrosamine
16%
Monascus
16%
Ultraviolet Rays
16%
Salmonella
16%
Liver
15%
Methylnitronitrosoguanidine
15%
4-(N-methyl-N-nitrosamino)-1-(3-pyridyl)-1-butanone
14%
Japan
14%
DNA Mismatch Repair
14%
Drosophila
14%
Bacteriophages
14%
2,6-dimethoxy-1,4-benzoquinone
13%
3-amino-1,4-dimethyl-5H-pyrido(4,3-b)indole
12%
Nitrosamines
12%
Agrocybe
12%
Uric Acid
12%
Escherichia coli
12%
blue rayon
12%
caftaric acid
11%
DNA Damage
11%
Metalloproteases
11%
Mutation Rate
11%
Chemical Compounds
Mutagen
61%
Mutation
46%
3-Amino-1-methyl-5H-pyrido[4,3-b]indole
26%
Adduct
25%
Amine
24%
N-Nitrosoproline
23%
Purpurin
22%
Strain
21%
MeIQx
20%
Antigenotoxic
19%
PhIP
16%
Hemin
16%
N-Nitrosodimethylamine
15%
N-Nitrosopyrrolidine
15%
Nitrosamine
13%
Trp-P-1
13%
Alkylating Agent
11%
Indole
10%
Acid
9%
Protective
9%
Hemolysin
9%
Glu-P-1
9%
N-Nitrosodiethylamine
9%
Food Coloring Agent
8%
N-Nitrosopiperidine
8%
Fertaric Acid
8%
Quinoline
8%
Aflatoxin B1
8%
Genotoxicity
8%
Anticarcinogenic
8%
Antiinflammatory
7%
N-Nitrosomorpholine
6%
Guanine
6%
Carcinogenic
6%
Mixture
6%
Chemopreventive
6%
Metabolic Activation
6%
Cytochrome P450
6%
Ethanol
6%
Protein
6%
Pyrrole
5%
Stout Crystal
5%
Alizarin
5%
Oligonucleotide
5%
7,8-dihydro-8-oxoguanine
5%
Haemolytic
5%
Antimutagenic Agent
5%
Food
5%
Glycine Betaine
5%
