TY - JOUR
T1 - Complete genome sequence of Lactobacillus acetotolerans RIB 9124 (NBRC 13120) isolated from putrefied (hiochi) Japanese sake
AU - Toh, Hidehiro
AU - Morita, Hidetoshi
AU - Tsuji, Hiroyuki
AU - Iwashita, Kazuhiro
AU - Goto, Nami
AU - Nakayama, Jiro
AU - Sekine, Mitsuo
AU - Kato, Yumiko
AU - Suzuki, Ken Ichiro
AU - Fujita, Nobuyuki
N1 - Funding Information:
This work was supported by grants from the Ministry of Economy , Trade and Industry of Japan .
Publisher Copyright:
© 2015 Elsevier B.V.
Copyright:
Copyright 2015 Elsevier B.V., All rights reserved.
PY - 2015/11/20
Y1 - 2015/11/20
N2 - Lactobacillus acetotolerans RIB 9124 (NBRC 13120) was isolated from putrefied (hiochi) Japanese sake. Here we report the complete genome sequence of this organism. This paper is the first report demonstrating the fully sequenced and completely annotated genome of a L. acetotolerans strain.
AB - Lactobacillus acetotolerans RIB 9124 (NBRC 13120) was isolated from putrefied (hiochi) Japanese sake. Here we report the complete genome sequence of this organism. This paper is the first report demonstrating the fully sequenced and completely annotated genome of a L. acetotolerans strain.
KW - Complete genome sequence
KW - Lactobacillus acetotolerans
UR - http://www.scopus.com/inward/record.url?scp=84945952713&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=84945952713&partnerID=8YFLogxK
U2 - 10.1016/j.jbiotec.2015.09.006
DO - 10.1016/j.jbiotec.2015.09.006
M3 - Article
C2 - 26376472
AN - SCOPUS:84945952713
SN - 0168-1656
VL - 214
SP - 214
EP - 215
JO - Journal of biotechnology
JF - Journal of biotechnology
ER -