Purification of anti-Escherichia coli O-157 components produced by Enterococcus faecalis TH10, an isolate from Malaysian fermentation food, Tempeh

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)81-88
Number of pages8
JournalMilk Sci.,
Volume49
Issue number(2)
Publication statusPublished - 2000

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