Retention of freshness in fig fruit by CO2-enriched atmosphere treatment or modified atmosphere packaging under ambient temperature

F. M. Mathooko, T. Sotokawa, Y. Kubo, A. Inaba, R. Nakamura

Research output: Contribution to journalArticlepeer-review

20 Citations (Scopus)
Original languageEnglish
Pages (from-to)661-667
Number of pages7
JournalJournal of the Japanese Society for Horticultural Science
Issue number3
Publication statusPublished - 1993
Externally publishedYes

ASJC Scopus subject areas

  • Horticulture

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