TY - JOUR
T1 - Genetic diversity analysis of hulless barley from Shangri-la region revealed by SSR and AFLP markers
AU - Guo, Yu
AU - Li, Yali
AU - Huang, Yuan
AU - Jarvis, Devra
AU - Sato, Kazuhiro
AU - Kato, Kenji
AU - Tsuyuzaki, Hiroshi
AU - Chen, Lijuan
AU - Long, Chunlin
N1 - Funding Information:
Acknowledgments We thank Liu YT, Yang CY, Liu YC, Shi YN (Kunming Institute of Botany, China) for assisting sample collection. This research was supported by the UNEP-GEF (GFL/2328-2715-49), the Ministry of Education of China through its 985 and 111 projects (MUC 98503-001006 & B08044), the Chinese Academy of Sciences (O92441112F & KSCX2-YW-Z-0925), the National Science Foundation of China (31070288), the Japan Society for the Promotion of Science (JSPS/AP/109080), and the National Natural Science Foundation of China (31161140345).
PY - 2012/10
Y1 - 2012/10
N2 - For adding the hulless barley resources of Shangri-la region to the global barley resource library, a basic work was done by us to assess their genetic diversity of this region. The genetic diversity of 60 hulless barley samples collected from three counties in Shangri-la region of Yunnan Province, were studied using SSR (simple sequence repeats) and AFLP (amplified fragment length polymorphism) markers. A total of 70 alleles were detected for 19 pairs of SSR primers, and 525 band containing 464 polymorphic bands were revealed for 5 pairs of AFLP primers. The value of polymorphism information content (PIC) ranged from 0.03 to 0.86 for SSR primers. The total numbers of alleles were 51, 55, 43 in three populations and the polymorphic bands were 188, 205 and 141. The genetic distances and genetic identity among the three populations showed their close relationship. The gene diversity among populations relative to the total population diversity (Gst) was 0.13 for SSR markers and 0.02 for AFLP markers and indicated that just 13 and 2% variations were among populations, respectively. The UPGMA cluster analysis revealed that all of the samples grouped randomly rather than clustered into distinct groups corresponding to their populations, row types and spring/fall types. We concluded that there was high genetic diversity in the population of Shangri-la region and the formation of diversity was related to complex environment and inhabitants' traditional practices.
AB - For adding the hulless barley resources of Shangri-la region to the global barley resource library, a basic work was done by us to assess their genetic diversity of this region. The genetic diversity of 60 hulless barley samples collected from three counties in Shangri-la region of Yunnan Province, were studied using SSR (simple sequence repeats) and AFLP (amplified fragment length polymorphism) markers. A total of 70 alleles were detected for 19 pairs of SSR primers, and 525 band containing 464 polymorphic bands were revealed for 5 pairs of AFLP primers. The value of polymorphism information content (PIC) ranged from 0.03 to 0.86 for SSR primers. The total numbers of alleles were 51, 55, 43 in three populations and the polymorphic bands were 188, 205 and 141. The genetic distances and genetic identity among the three populations showed their close relationship. The gene diversity among populations relative to the total population diversity (Gst) was 0.13 for SSR markers and 0.02 for AFLP markers and indicated that just 13 and 2% variations were among populations, respectively. The UPGMA cluster analysis revealed that all of the samples grouped randomly rather than clustered into distinct groups corresponding to their populations, row types and spring/fall types. We concluded that there was high genetic diversity in the population of Shangri-la region and the formation of diversity was related to complex environment and inhabitants' traditional practices.
KW - Genetic diversity
KW - Hordeum vulgare
KW - Hulless barley
KW - Shangri-la region
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U2 - 10.1007/s10722-011-9783-5
DO - 10.1007/s10722-011-9783-5
M3 - Article
AN - SCOPUS:84866446513
SN - 0925-9864
VL - 59
SP - 1543
EP - 1552
JO - Genetic Resources and Crop Evolution
JF - Genetic Resources and Crop Evolution
IS - 7
ER -